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Lunch Special
AVAILABLE MONDAY TO FRIDAY - MIDDAY 'TILL 3PM ONE DISH 5.95 | TWO DISHES 9.95
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| MAY LUNCH SPECIALS | |
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COMBO MIXTO Ham croquettes, selection of Spanish charcuterie, grilled country bread with garlic, tomato and olive oil
COMBO VEGGIE Tortilla de patatas, mahón fritters, grilled country bread with garlic, tomato and olive oil
SOPA DE PIMIENTOS ASADOS Roasted piquillo pepper soup with garlic croutons
ENSALADA DE AJO Wild garlic salad with tomato, green beans, walnut and Ibores cheese dressing
ARROZ CREMOSO DE IBERICOS Creamy calasparra rice with iberico ham and torta de la serena cheese
CALAMARES RELLENOS Stuffed squid with chorizo and salsa brava
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| WEEKDAY SPECIALS | |
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MONDAY Paella of chicken, mussels, chorizo, prawns, Calasparra rice and saffron
TUESDAY Charcoal-grilled romesco marinated chicken skewer with salad and sautéed potatoes
WEDNESDAY Basque style bread ‘Txigorki’ with sun-dried tomato, oregano, peppers and goat’s cheese gratin
THURSDAY Charcoal-grilled butifarra sausage with olive oil mash
FRIDAY Crisp-fried plaice goujons with alioli and sautéed potatoes
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| TASTING MENU | |
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(For 2 or more to share) AVAILABLE IN THE RESTAURANT
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14.95 per person |
PAN CON TOMATE Grilled country bread with garlic, tomato and olive oil
MAHÓN FRITO Mahón cow cheese fritters with tomato jam
EMBUTIDOS Selection of cured meats: serrano ham, chorizo, salchichón and cured pork loin
SOPA DE PIMIENTOS ASADOS Roasted piquillo pepper soupwith garlic croutons
ENSALADA DE AJO
Wild garlic salad with tomato, green beans, walnut and Ibores cheese dressing
ARROZ CREMOSO DE IBERICOS
Creamy calasparra rice with iberico ham and torta de la serena cheese
CALAMARES RELLENOS
Stuffed squid with chorizo and salsa brava
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